Le Gavroche

Went to Le Gavroche for dinner with the wife last night. Liked it. Fancied most things on the menu and particularly liked what I ended up ordering (lobster salad followed by Scotch beef — wife had octopus and soft–shell crab followed by turbot — “Aux Perdrix” 2004 Nuit Saint Georges followed by a Delamain Cognac to drink).

Labels: diary, eating, london

Comments:

wot white wine did you have with yer starters? or did you have champers?

# posted by  Anonymous : 12:13 PM

 

Didn't have white: started with some G&Ts and then moved straight onto the red...

# posted by  tucola : 8:19 AM

 

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